This is my mom's bento (If you've ever read my blog you've probably already realized that this bento box looks familiar...). Today is twin bento day (a.k.a. I was too lazy to make to different bentos ☺). Recently I have mastered the art of making a perfect omelet in a cast iron skillet! It's more difficult then it sounds! Once one of my friends was trying to make an omelet at my house... It was more of a scrambled egg type of deal, it was still pretty good though (she later on tried to get me to buy a non-stick skillet)...Good times!
Both of these bentos have a salad which consists of: Garbanzo beans, Julienned (a horrible attempt at julienning, if I do say so myself) carrots, water chestnuts and lettuce. My mom's bento also has steamed broccoli.
This is Dad's bento. (Kore wa Chichi no bentou desu.)
0 Comments:
Post a Comment